MASALA MIRCHI BAJJI

INGREDIENTS FOR MASALA STUFF:
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Banana peppers-6 to 8

1. Mint-3 tablespoons


2. cilantro-3 table spoons


3. dhaniya powder/coriander seed powder-1 teaspoon


4. roasted sesame seed powder-2 teaspoons


5. roasted peanut powder-2 teaspoons


6. tamarind paste -2 to 3 teaspoons


7. turmeric-1/4 spoon


8. sugar-1/4th spoon


9. dry grated coconut powder-1 teaspoon

FOR BATTER:
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1. Chikpeaflour/besan/chenagapindi-5 table spoons


2. Rice flour-1 table spoon


3. Salt-to taste


4. Ajwain/vamu/voma-1 teaspoon


5. Oil-for deep frying

METHOD:
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1. Blend all the the ingredients together and make a fine paste


2. Slit the chili's in the middle,stuff the masala


3. Make batter , dip the chili on slitted side and deep fry in oil

In this recipe I just coated the chili's ,to dominate masala taste