Saturday, March 28, 2009

CHILI GARLIC SAUCE

INGREDIENTS:
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  1. Garlic-11
  2. Redd chili's-8

METHOD:

  1. Soak red chili's in water for half an hour,then boil for one minute.
  2. Grind to a fine paste along with garlic.
  3. Tastes really spicy.
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