TIPI PALLI PACHADI-NUVVULA ROTTI( GRAND MA RECIPE)

INGREDIENTS FOR TIPI PALLI PACHADI/KATTA MEETA PEANUT PICKLE

1. Roasted peanut powder-1 cup
2. Sugar-2 tbs
3. Red chili powder-1/2 ts
4. Salt-to taste
5. chopped onion-3 tbs
6. Oil-1tbs
7. Cumin mustard-1 ts
8. Curry leaves-3

ANDHRA RUCHULU-TIPI PALLI PACHADI NUVVULA ROTTI

METHOD

• Blend peanut powder along with sugar and powders with water to make fine paste
• Make seasoning and add to the pickle
• Finally mix raw onions and serve with roti

FOR NUVVULA ROTTI PLEASE REFER TO THIS LINK NUVVULA ROTTI