INGREDIENTS:
- Oats-1 cup
- Thick poha-2 cups
- Chopped bell pepper-1/2 cup
- Chopped onion-1 tbs
- Green chilli paste-1/2 ts
- Roasted chenadal powder-3 tbs
- Ginger garlic paste-1 ts
- Salt- to taste
- Oil-3 tbs
- Turmeric-1/4th ts
- Dhaniya powder-1ts
- Lemon juice-2tbs
OATS POHA UPMA WITH BELL PEPPER |
- Heat oil in a pan add ginger garlic paste fry well add veggies cook for 5 minutes
- Add chili paste dhaniya powder turmeric salt and some water
- When water starts boiling add oats and poha
- Mix well it now add roasted chenadal powder and lemon juice
- Mix well and serve hot with curd and chutney
- This is quick and tasty recipe and specially for the kids who hates to eat oats
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