RICE FLOUR BUTTERMILK ATTU

INGREDIENTS:
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1. Rice flour-500 gms
2. Salt-2 teaspoons
3. Soda-1/2 teaspoon
4. Onion chopped-1 cup
5. Chopped green chilis-2 table spoons
6. Curd/buttermilk-1 cup
7. Oil

METHOD:

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1. Take a bowl add 1 cup of rice flour and 3 cups of water


2. Boil until it reaches starch like consistency


3. To this add remaining rice flour,buttermilk and ferment for 6 hours.


4. Then add soda,salt and mix well


5. Spread a ladle full of batter and sprinkle onions,chili's and some oil

6. Serve hot with coconut chutney

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