Thursday, February 25, 2010

MAIDA PAK (300 TH POST)

INGREDIENTS:
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  1. Maida/all purpose flour-1 cup
  2. Sugar-2 cups
  3. Cardamom-4
  4. Ghee-250 gms


METHOD:

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  1. Heat 2 spoons of ghee and roast maida and set a side

  2. Make sugar syrup of one thread consistency,now to this add maida slowly and keep mixing simultaneously
  3. Now add boiling ghee spoon by spoon
  4. Then it starts bubbling,mix and add that maida mixture to this plate,sprinkle water to get pores
  5. Sprinkle almond powder ,cut into piecers and serve