CABBAGE CRISPS

INGREDIENTS:
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1. Chopped cabbage-3 1/2 cups
2. Maida/all purpose flour-2 table spoons
3. Besan/chik pea flour-1 table spoon
4. Corn starch-1/2 table spoon
5. Salt-to taste
6. Onion-1/2 cup
7. Red chili powder-1 teaspoon
8. ajwain/carom seeds-1 teaspoon
9. Garam masala-1 teaspoon
10. Oil-for deep frying

METHOD:
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1. Mix all ingredients in a bowl
2. Make small dumplings and deep fry in oil
3. serve hot with ketchup