Friday, October 30, 2009

RAVA DOSA

INGREDIENTS:
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  1. Semolina/bombay ravva-1 cup
  2. Rice flour-1 cup
  3. Maida/all purpose flour-1/2 cup
  4. Chopped green chili's-2 teaspoons
  5. Sat-to taste
  6. Coriander chopped-2 tablespoons
  7. Cumin-1/2 teaspoon
  8. Crushed pepper corns-1 teaspoon
  9. Butter milk-2 cups

METHOD:
  1. Mix all ingredients add water and mix well
  2. Rest the batter for 1 hour
  3. Heat tawa pour in circular motion
  4. Sprinkle oil,and roast both sides
  5. Sprinkle raw onion and serve hot with chutney