Saturday, September 5, 2009

STEAMED CABBAGE ROLLS

INGREDIENTS:
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  1. Cabbage leaves-10
  2. Onion-1/2 cup
  3. Chikpea flour-1 cup
  4. Dhaniya powder-1 teaspoon
  5. Green chilis-2
  6. Salt-to taste
  7. Cumin-1 teaspoon
  8. Turmeric-1/4Th teaspoon
METHOD:
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  1. Grind onion,jeera,dhaniya powder,salt,chilis,turmeric coarsely
  2. Add to chik pea flour,litter water and make thick paste
  3. Spread on the cabbage leaves
  4. Roll it close with wooden tooth pick
  5. Steam the rolls
  6. Remove the tooth picks and serve hot,tastes delicious
  7. If you want you can roast it with table spoon of oil