VEGETABLE OMLETTE(EGG LESS)

Tomato omlette without egg is a great dish for vegetarians,it took just 15 minutes to make tomato omlette .I made it with two variations ,one is spreading omlette on tawa and the second one is like sandwich.It is really a wonderful and tasty dish. This is my entry for
Mahimaa's 15 minute cooking event! http://spicesetc.blogspot.com/
The recipe is as follows

INGREDIENTS:
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1. Chikpea flour/besan-1 1/2 cup
2. Suji-2 teaspoons
3. Chopped tomato-3/4Th cup
4. Chopped onion-1 cup
5. Cumin/jeera-1 teaspoon
6. Salt-to taste
7. Finely chopped green chilis-2 teaspoons
8. Cilantro chopped-1 table spoon
9. Turmeric-1/8Th teaspoon
10. Dhaniya powder-1/2 teaspoon
11. Chopped mint-1 table spoon
12. Redchili powder-pinch
13. Water-to make batter
14. Oil

METHOD:
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Mix all the ingredients ,add sufficient water,batter consistency must be like utappam batter

type1:

OMLETTE TYPE:
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• Heat the skillet,apply one spoon of oil,now spread a ladleful of batter on the skillet evenly.
• Should be medium not more thick nor too thin.
• Pour teaspoon of oil and close the lid,later flip the omlette.
• Serve hot.

TYPE 2:

SANDWICH STYLE:
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• Apply the mixture one side of bread ,and cook on both sides with oil.Kids can enjoy this type.