MUDHA PAPPU

INGREDIENTS:
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1. Tur dal-1 cup
2. Chopped spinach-1 bunch
3. Chopped onion-1 teaspoon
4. Turmeric-1/8Th teaspoon
5. Salt-to taste
6. Tamarin flakes-1 1/2 teaspoon

Pressure cook the ingredients and cook until done.

SEASONING:
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1. Cumin seeds-1 teaspoon
2. Mustard seeds-1 teaspoon
3. Wheat flour-3 teaspoons
4. Ghee-1 table spoon
5. Curry leaves-8
6. Challa mirchi-6

Take a pan add ghee,when it heats add the remaining items,put off flame once done

Add this mixture to the dal and serve hot .

Goes well with jowari roti and rice.