hi friends.....if you have potato curry and the left over tortillas or pulkas ,you can try this tasty and quick samosa for evening snack
This will be even great idea for parties .....just make the basic potato stuff and buy some tortillas from grocery store.You can make many tasty samosa's in less time.Hope you all enjoy this recipe.
INGREDIENTS
This will be even great idea for parties .....just make the basic potato stuff and buy some tortillas from grocery store.You can make many tasty samosa's in less time.Hope you all enjoy this recipe.
INGREDIENTS
- Alu curry alu curry recipe(please click on the link to get alu curry recipe)
- Tortillas/pulka-6
- Maida/all purpose flour-4 tbs
- Oil-for deep frying
PREPARATIONS
- Cut the pulka or tortillas into two halves and set a side
- mix maida with some water and make fine paste
- Heat oil for deep frying in medium flame......because you should fry on low-medium flame
METHOD:
- Take one half of pulka or tortilla and apply maida paste to the edges and then roll like a cone
- stuff the potato curry and seal the edges...
- Repeat the same process to make remaining samosa's
- Deep fry in oil and serve hot with ketchup
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