Friday, April 6, 2012

ARATIKAYA PODI KURA(PLANTAIN PORIAL)

INGREDIENTS:
  1. Plantain pealed and chopped-2
  2. Tomato Finley chopped to cubes-1/4th cup
  3. Ginger garlic paste-1/2 ts
  4. Onion chopped-1/2 cup
  5. Oil-3 tbs
  6. Cumin mustard-1ts
  7. Salt-to taste
  8. Garlic pods-2
  9. Red chili powder-2 ts
  10. Cumin-1 ts
  11. Turmeric-pinch
  12. Jaggery powdered-1 ts
PREPARATIONS:
  1. Place plantain pieces,turmeric and water in a microwave safe bowl and microwave till tender
  2. mean while blend garlic pods,cumin and red chili powder to fine powder
METHOD:
  1. Heat oil in a pan add seasoning ,now add onions and ginger garlic paste and cook till onion turns to light brown
  2. Now add the strained plantain pieces,and tomatoes,cook until tomato turns soft
  3. Now add all the powders and mix well
  4. garnish with coriander and serve with steamed rice
ANDHRA RUCHULU-PLANTAIN PORIYAL

ANDHRA RUCHULU-PLANTAIN PORIYAL