Sunday, March 11, 2012

ONION RINGS WITH GREEN MASALA


onion rings with green masala
INGREDIENTS

Onion chopped into rings-2 cups
Chickpea flour or chenaga pindi- 4 tbs
Corn starch-2 tbs

INGREDIENTS FOR GREEN MASALA

  1. Mint chopped-1/2 cup
  2. Coriander leaves chopped-1 cup
  3. Ginger garlic paste-1 ts
  4. Salt-to taste
  5. Dhaniya powder-1/2 ts
  6. Tamarind pulp-2 ts
  7. Roasted sesame seed powder-2 tbs
METHOD: blend all ingredients to fine paste

METHOD TO MAKE BATTERt;
  • take a bowl and mix masala and flours by adding little water
  • Dip the onion circles in the batter and deep fry till done
  • Enjoy with ketchup