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- Broccoli florets-4 cups
- Chopped onion-1/2 cup
- Cooked rice-5 cups
- Soy sauce-2 teaspoons
- Salt-to taste
- Black pepper powder-1/4Th teaspoon
METHOD:
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- Cook rice, cool and set a side
- Heat oil in a pan add onion and broccoli florets ,saute until tender,make sure broccoli florets are cruncy
- now add soya sauce,salt and pepper powder
- mix rice and cook for few minutes
- Serve hot with raitha
first time here
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