GARLIC GHEE MASALA RICE

INGREDIENTS:
>>>>>>>>>>>>

1. Rice-2 cups
2. Uraddal-2 teaspoons
3. Pepper powder-1/4th teaspoon
4. Roasted sesameseed powder-2 1/2 teaspoons
5. Dry coconut powder-2 teaspoons
6. Roasted curry leaves-1 teaspoon

SEASONING:
>>>>>>>>>>>

1. Garlic ghee-2 tablespoons
2. oil-2 teaspoons
3. Cumin-1/2 teaspoon
4. Dry red chili's-4 to 5
5. Mustard seeds-1/2 teaspoon
6. Split urad dal-1 teaspoon
7. Chanadal-1 teaspoon
8. Salt-to taste
9. hing-pinch
10. Chopped Green chili's -2 to 4 spoons

1. Cook rice ,cool and set a side.
2. Roast urad dal and coconut powder
3. Grind uradal, coconut ,pepper powder,sesame seed powder,curry leaves to a fine powder
4. Heat garlic ghee in a pan and make seasoning, add green chili's,salt and rice saute for few minutes and add masala and mix well.
5. serve with raitha