Tuesday, May 5, 2009

SPROUTED MOONG CHAT

INGREDIENTS:
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  1. Sprouted moong-1 cup
  2. Finely chopped onion-3 tablespoons
  3. Cilantro chopped-2 tablespoons
  4. Redchili powder- 1/4Th teaspoon
  5. Salt-to taste
  6. Turmeric-1/8Th teaspoon
  7. Subji masala -1/2 teaspoon
  8. Lemon juice-1/2 teaspoon
  9. Black salt/nalluppu-1/8Th teaspoon
  10. Oil-for seasoning
  11. Cumin-1/2 teaspoon
  12. Mustard-1/2 teaspoon
  13. Hing-pinch
  14. Curry leaves-10
METHOD:
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  1. Heat oil in a pan and make seasoning with cumin ,mustard,hing and curry leaves.
  2. Add sprouted moong and onion, saute well for 2 minutes.
  3. Now add red chili powder,salt,black salt,turmeric and subji masala.
  4. Finally add cilantro and lemon juice.