PANEER,BROCCOLI AND BELL PEPPER-65

INGREDIENTS:

1. Broccoli-1 cup florets
2. Diced Paneer-1 cup
3. Bell pepper chopped into strips-1/2 cup
4. All purpose flour-3 tbs
5. Corn starch-3 tbs
6. ginger garlic paste-1 teaspoon
7. Chopped curry leaf-1 tea spoon
8. Chopped cilantro-2 tbs
9. Red chili powder-1 teaspoon
10. Garam masala-1/2 teaspoon
11. Salt-to taste
12. Besan/chik pea flour-2 tbs
13. Oil-for deep frying

PREPARATIONS:

1. In a bowl combine all the ingredients with some water and make like a medium paste
2. Now add the tofu and florets and mix properly so that the batter coats it
3. Heat oil on low medium flame

METHOD:

1. Add the florets and tofu to the oil individually with a spoon
2. Fry till it turns tgo golden brown
3. serve hot with tomato sauce or ketchup