INSTANT CURD RICE(DADDOJINAM/PERUGU ANNAM)

INGREDIENTS:

1. Cooked rice-3 cups
2. Curd -2 cups
3. Oil-1ts
4. Ghee-2 tbs
5. Crushed black pepper corns-1/2 ts
6. Chopped green chilis-2 ts
7. Chopped coriander leaves-3tbs
8. Minced ginger-1/8th ts
9. Salt-to taste

METHOD:


INSTANT CURD RICE

1. Cook rice  mix curd and salt
2. Now heat oil and ghee in a pan and make seasoning
3. Add remaining ingredients
4. Now add to the rice mix and serve