Hi friends wish you all a very happy and prosperous Diwali,and Godess Laxmi blessings to all of us.
- MULLU MURUKU
- GITS MILK CAKE
INGREDIENTS FOR MULLU MURUKU:
- Rice flour-5 cups
- Urad dal-1/4th cup
- Chenadal-1/4th cup
- Moongdal-1/4th cup
- tapioca/sabudana-1/4th cup
- roasted chenadal-1 cup
- Red chili powder
- Salt-to taste
- Hing-3 pinches
- Roasted sesame seeds-1 cup
- Roasted cumin-1 tbs
- Oil-for deep frying
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| ANDHRA RUCHULU-DIWALI SPECIAL |
METHOD:
- Combine all flours and other ingredients mix well
- now add hot water and mix to soft dough
- Now take the muruku maker fill the dough and use the mullu achu for making murukus
- Heat oil and press dough and deep fry to golden brown
- Place on tissue paper to absorb excess oil
- Cool the murukku and place in airtight container
GITS INSTANT MILK CAKE INGREDIENTS:
- Gits instant milk cake-1 pack
- Milk-120ml
- Grated almond-2 tbs
- Ghee-2 tbs
METHOD:
- Heat ghee in a pan add milk and boil
- now add the mixture slowly little by little in the milk mixture
- When the mixture leaves the edges of bowl add the almond flakes and mix
- now transfer this content to the greased plate and spread the mix
- cool and sprinkle badam powder cool and cut into pieces or even you can serve as halwa.
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