Monday, April 9, 2012

VEGETABLE QUASEDILLAS

INGREDIENTS:
ANDHRA RUCHULU-VEGGIE QUASEDILLAS
  • Store bought tortillas-2
  • Grated mozarella cheese-1/2 cup
  • Chopped mushrooms-1/2 cup
  • Chopped spinach-1/2 cup
  • Chopped jalapenos-2
  • Red chili flakes-1 ts
  • Capsicum 3 colours -1 tbs of each variety
  • Olive oil-2tbs
  • Garlic chopped-2ts
  • De seeded and chopped tomato-1/2 cup
  • salt-to taste
METHOD TO MAKE STUFFING:
  1. Heat 2tbs of olive oil in a pan add garlic and cook till brown now add all veggies one after other and cook till soft.Sprinkle salt and saute for 2 minutes and set a side
METHOD TO MAKE QUASEDILLA
  1. Cook tortilla with  1/2 ts oil and immediately flip,now make light brown one side,repeat same process for another tortilla
  2. Now on a light cooked side spread cheese and the stuff mix and close the tortilla
  3. Cook on low medium flame until cheese melts
  4. Flip and cook for 2 more minutes
  5. Now with the help of pizza cutter cut into triangles
  6. Crispy and cheesy veggie quasedillas are ready to serve