Sunday, March 18, 2012

CAPSICUM PACHADI(RED BELL PEPPER PICKLE)

INGREDIENTS:

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  1. Red bell pepper -2
  2. Roasted peanut powder-2 tbs
  3. Garlic pods-2 small
  4. Salt-to taste
  5. Oil-2 tbs
  6. Cumin,mustard-1ts
  7. Curry leaves-2
  8. Turmeric-pinch
  9. Hing -pinch
  10. Dry red chilis-2 chopped
METHOD:
  • Cook bell pepper with little oil and water till tender
  • Now blend cooked pepper along with peanut powder,garlic,turmeric,salt to fine crush
  • Heat oil in a pan add cumin ,mustard,dry chilis,hing,curry leaves
  • Now add the crushed paste to this seasoning and mix
  • Enjoy with steamed rice or roti

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