INGREDIENTS:
- Basmathi rice-2 cups
- Broccoli florets-1 cup
- Green peas -1/2 cup
- Chopped onion-1/2 cup
- Chopped spring onion-1/2 cup
- Chopped green chilis-2 medium
- Chopped cilantro/coriander leaves-2tbs
- Oil-2 tbs
- Cumin-2 teaspoons
- Ginger chopped-1 ts
- chopped garlic-1/2ts
- Garam masala-2ts
- Salt-to taste
PREPARATIONS:
- heat oil in a pan and add cumin,ginger and garlic fry well
- Now add onion ,cilantro and chilis...cook till onion turns to golden brown
- Now add green peas and spring onions and fry for few more minutes
- Add broccoli and fry for 5 minutes...still it turns to soft and
- Finally add rice,garam masala and salt
- Mix and serve hot with raitha
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