MANGO RIDGEGOURD CHUTNEY

INGREDIENTS:
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1. Chopped mangoes-5 tablespoons
2. Cooked ridgegourd pieces-1 1/2 table spoon
3. Red chili powder- 2 teaspoons
4. Salt-to taste
5. Roasted cumin-fenugreek powder-1/4Th teaspoon
6. Dry coconut powder-1 tablespoon
7. Garlic pods medium size-2
8. turmeric-pinch
9. Oil-for seasoning
10. cumin mustard seeds-1 teaspoon
11. curry leaves-few

METHOD:
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1. Grind cumin,turmeric,coconut,red chili powder,salt,garlic,jeera methi powder to a fine powder.
2. then add chopped mangoes and grind coarsely.
3. Then add ridge gourd and grind once for a second.
4. Make seasoning,and add to this chutney.